In order to further implement the decision and deployment of the preventionand control of the epidemic issued by the central government and provincial government and the provincial education department, our university started to implement a closed-off management from 8:00 pm on March 30, in this way toresolutely stop the spread of the epidemic. During this period, in order to guarantee the students' daily life and achieve staggered meal times, the school organized volunteers to carry out “Warm Heart” meal delivery activities.

According to the actual situation of students' eating habits and mealtimes, the cafeteria take-out platform launched five different price packages, with specific dishes chosen by students, and provided delivery services atspecified times to ensure that students can eat healthy, hot meals.

“Warm-heart” meal delivery contributed to fight the epidemic. Students and teachers spare no efforts in volunteer work, standing firmly on the front line of epidemic prevention and control, and building a firm line of defense forlife safety.

When students got the hot, healthy and hygienic meals, they were full of emotions and said they would strictly abide by the epidemic prevention regulations and would not go out of school to make trouble.The epidemic will be eventually eradicated and spring is bound to be rosy.